Gluten Free

Berries and curry sound like an odd mashup, but the folks at Chile Lengua de Fuego found a way to make it work, with blackberry, pineapple, and man...

This limited release sauce from Seed Ranch Flavor Co. captures the magic of sitting down to a plate of tacos piled high with freshly chopped cilant...

Taco Tuesday isn't a day of the week, it's a state of mind. And nothing will get you in the right headspace quicker than this award-winning taco sa...

Do you value flavor more than heat? Then you’ll love Ghost Scream Ghost Truffle Hot Sauce. This sauce is full of savory spices and fresh ingredient...

A purée rather than a hot sauce, this contains only Naga Morich Peppers and vinegar. Naga Morich Peppers are closely related to the Ghost pepper an...

The folks at Torchbearer Sauces teamed up with musician and The Wood Works creator and chef, Danny Wood, to create this delicious mild jalapeño sau...

An oaky bourbon and fire-roasted habanero hot sauce, with an extra kick from smoked ghost chile powder and bold cider vinegar and lime acidity. Hea...

A smoked salsa verde sauce made with Jalapeno and Scotch Bonnet chiles, green pimento, red onion, and rounded out with garlic and thyme. Delicious ...

The Emerald Slime, lord of the verde sauces. Refreshingly bright and perfect with breakfast. Roasted tomatillos, an ideal balance of Jalapeño and S...

Benito's Reaper Maple Syrup is made with certified organic dark robust Vermont maple syrup and Carolina Reaper peppers. Try on your favorite brea...

This is a tomato based taco sauce with the same great flavor as Volcanic Peppers Mild Taco Sauce but with the added heat of Trinidad Scorpion and G...

Serving up the smoky flavor of chipotle with a massive side of heat. Whether you are looking for a sauce to blow minds at your next bbq, or just lo...

Stimulate your palate with this amazing sauce that provides big flavors while delivering an aggressive amount of heat. The addictively complex flav...

An explosive trinity of ultra hot peppers; with a blend of delicious Indian spices & Texas flair. Tread lightly, Ancho Masala Scorpion-Reaper H...

Red Reaper is a tasty sauce made with Carolina Reaper, Red Habanero and Cayenne Peppers. It has a slow building heat that builds to a serious burn....

Old Coy Dog is made with organically grown pickled Bhut Jolokia peppers (also known as Ghost Peppers), along with onions, carrots, and fresh lime j...

Poto Rojo Hot Sauce is made with Carolina Reapers, certified organic Sicilian blood orange juice, fresh onions, carrots and sweet peppers. The resu...

A painfully hot blend of 30% pure Ghost pepper, 30% pure Chocolate Habanero pepper, with carrots and mandarin oranges to round it out.  Heat Level:...

This sauce is made with ginger, pear and a hint of star anise, with searing heat from yellow Fatalii peppers and 7 Pot Primo peppers. Heat Level: E...

  Three King's Sauce is a very spicy but flavorful sauce, made with Ghost, Reaper and Scorpion peppers, along with hibiscus flower, brown sugar, an...

A vibrant combination of fresh pineapple, roasted Jalapeño, citrus juices, and mojo spice blend. Ghost pepper mash kicks up the heat without overwh...

Cerberus, the “Hound of Hades”, is a combination of Trinidad Douglah, Reaper and 7-Pot Primo peppers. This three headed monster will devour your t...

A flavor-forward Caribbean hot sauce featuring fresh papaya and Scotch Bonnet chile peppers, along with onion, olive oil, and garlic. Heat Level: M...

A recipe developed in homage to a Peruvian dish called “Seco" featuring fresh cilantro, spices, garlic, onions, and chili peppers to create the per...