Melinda's Scotch Bonnet

Melinda's calls this the fiery, sweeter cousin of its classic Habanero sauce. Scotch Bonnet mash gets carrots, papaya and passion fruit for a bright, fruity sauce with real heat, a 4 out of 5 on Melinda's scale.

Heat Level: Hot

Ingredients: Scotch Bonnet Pepper Mash (water, scotch bonnet pepper), Vinegar, Carrots, Papaya, Salt, Lime Juice, Onion, Passion Fruit, Citric Acid, Xanthan Gum, Garlic, Ascorbic Acid, Turmeric. 

Sodium: 100 mg

5 oz