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Burns & McCoy
Burns & McCoy Scotch Bonnet Pepper Sauce
Burns & McCoy
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$8.99
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$8.99
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In stock
One of the most unique sauces we've tried, made with Yellow Scotch Bonnet peppers and caramelized fennel. The addition of roasted garlic and roaste...
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$8.99
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$8.99
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$8.99
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$8.99
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$8.99
Burns & McCoy Mango Habanero
Burns & McCoy
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$7.99
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This is a slightly sweet and slightly spicy mango Habanero hot sauce. Perfect for drizzling over chicken, pork and fish. Heat Level: Mild Ingred...
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$7.99
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Especia Roja
Burns & McCoy
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$7.99
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$7.99
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A Mexican-style red table sauce from Burns & McCoy for tacos and enchiladas, made with roasted red bell pepper, roasted tomato, and Guajillo, P...
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Gold 79
Burns & McCoy
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Burns & McCoy Gold 79 is a medium-heat yellow pepper sauce. Roasted yellow peppers and Caribe peppers are blended with yellow potato, squash an...
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Devorandum Cherry & Trinidad Scorpion
Burns & McCoy
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$11.49
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$11.49
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This extremely hot sauce starts with Scorpion and Reaper peppers, blending them with shallots, tart cherries, and a ton of black peppercorns, round...
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Verde Pepper Sauce
Burns & McCoy
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A bright and vibrant green sauce featuring fire-roasted tomatillos, organic lime juice, and roasted garlic along with roasted Jalapeños, fresh Serr...
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Excubiarum Salsa Verde
Burns & McCoy
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$11.49
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Excubiarum is an extremely spicy sauce that uses Jalapeño, Serrano, Green Habanero, Cayenne, Carolina Reaper, Ghost, and Trinidad Scorpion peppers....
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Exitium Pineapple Ginger
Burns & McCoy
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Exitium is an extremely spicy sauce that's also a flavor explosion. Pineapple, ginger and agave nectar provide a base of sweetness and Fatalii, Yel...
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Roasted Habanero
Burns & McCoy
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This sauce features the earthy flavor of Chocolate Habanero, along with plenty of roasted garlic. Orange Habanero, red Serrano and a little smoky c...
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Mezcaline Oaxacan Hot Sauce
Burns & McCoy
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A complex hot sauce made with Mezcal, earthy notes of espresso, cocoa, and cinnamon, balanced with the brightness of lime and tomato. Orange habane...
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Burns & McCoy Sriracha
Burns & McCoy
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Burns & McCoy's sriracha starts with ripe red jalapeños and garlic three ways: fresh, roasted, and smoked over alder and cherry wood. Use it an...
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Exhorresco 7-Pot Primo
Burns & McCoy
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Exhorresco is one of the hottest non-extract sauces that we carry. It uses the 7-Pot Primo which is considered one of the hottest peppers in the wo...
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