Peri Peri

Revved Up Peri-Peri Ghost Sauce is a unique and flavorful hot sauce with sweet and spicy undertones. Ghost, Peri-Peri and Cayenne peppers combine t...

A one-of-a-kind sauce made with Alaskan Bull Kelp for a savory, umami flavor, along with African Piri-Piri chile peppers, tomato, and a dash of gar...

African Rhino Peri-Peri hot sauce is made with Africa’s hottest chile peppers which are grown in Botswana and Mozambique exclusively for the Kalaha...

A grinder jar full of Peri Peri peppers. These little peppers, known for being a favorite snack of birds, pack a solid kick and have tons of flavor...

A fiery extract-free sauce from Mad Dog, made with Habanero, Ghost, and Cayenne peppers. Heat Level: Extra Hot Ingredients: Vinegar, Evaporated C...

Fat Cat's take on an African style Peri Peri sauce, Purry Purry is a creamy blend of caramelized onions, garlic, ginger, tomatoes and Peri-Peri pep...

Inspired by Portuguese Piri Piri Sauce (as well as the band Ghoul), this sauce blends African Bird's Eye peppers with orange juice, shallots, cocon...

A southern style sauce with a hint of smoke, the sweetness of peaches, and a moderate kick from peri peri chiles (also known as bird's eye chiles)....

Commonly found growing in Africa, these little chiles are also known as Bird's Eye Chiles. Despite their small size, they have some solid heat, and...

The perfect blend of robust, bold umami, black garlic and West African Peri Peri peppers. Slightly sweet with a moderate kick. Heat Level: Medium I...

A unique collection of hot pepper grinders in the "hot but not ruin-your-day-hot" level. The Fatalii pepper from Central Africa has unique citrusy ...

A versatile blend of organic black pepper, warming ginger, and fiery Peri Peri chiles, delivering a bright, aromatic heat that lifts everything fro...

This creamy, Denver-crafted sauce is rooted in an old Portuguese family recipe, with extra Peri Peri peppers to showcase their bright, citrusy bite...

A flavor-first sauce aged for 1 year, made with Alaskan Bull Kelp, tomato, garlic, and Piri Piri chile peppers.  Heat Level: Medium Ingredients: Al...

A Montreal take on piri piri, built on sweet bell peppers and onions with habanero, cayenne and a splash of beer.Heat Level: MediumIngredients: Bel...

Fogo is a Piri-Piri style sauce inspired by Portuguese gastronomy. It has a very creamy texture, a lemony finish and just the right amount of kic...

This Thai-inspired sauce fuses the fierce bite of Bird’s Eye, Ghost, and Carolina Reaper peppers into a creamy green curry base. Coconut milk softe...

Stinger is the hottest sauce in the Mama's Peri Peri lineup, with Trinidad Scorpion and ghost peppers bringing their Portuguese family recipe to th...