Shallots
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Sweet Hotato
Chile Lengua de Fuego5.0 / 5.0
1 Review
A sweet potato based sauce made in Honduras, with coffee liqueur, passion fruit, and a dash of coriander and cardamom seeds. Note: this sauce was f...
View full detailsFire Truck
J's Small Batch Hot SauceA flavor forward habanero sauce, with a smoky twist from applewood smoked sea salt. Heat Level: Hot Ingredients: Water, Vinegar (distilled, apple c...
View full detailsJ's Taco
J's Small Batch Hot Sauce3.67 / 5.0
3 Reviews
J's Taco pays homage to the amazing taco trucks of Los Angeles. It features a big tangy sweet bite from the Guajillo and Arbol peppers, balanced wi...
View full detailsJalapeño Cucumber
Hella Hot Hot Sauce5.0 / 5.0
1 Review
A refreshing blend of jalapeños and cucumbers, with lemon juice, shallots, coriander and a secret blend of herbs. Heat Level: Mild Ingredients: Cu...
View full detailsRosalila Fire
Chile Lengua de Fuego5.0 / 5.0
1 Review
A classic Honduran Scotch Bonnet sauce, with pepper flavor front and center and a tomato, carrot, and Vidalia onion base. Heat Level: Hot Ingredien...
View full detailsSalsaracha
Chile Lengua de FuegoA sweet and spicy sauce made with Scotch Bonnet and Jalapeño chiles, fresh green shallots, rounded out with cilantro and black pepper, you'll be dr...
View full detailsSeed Ranch Hot Thai Green
Seed Ranch Flavor Co.5.0 / 5.0
2 Reviews
A hotter version of Seed Ranch Flavor Co.'s Thai Green sauce, featuring lemongrass, Thai ginger, cilantro, and basil, with a nice balance of flavor...
View full detailsFermented Garlic Hot Sauce
Paulman Acre5.0 / 5.0
3 Reviews
This unique sauce combines slow-roasted black garlic with lacto-fermented Caribbean peppers like Scotch Bonnet and Red Savina Habaneros, for a spic...
View full detailsDevorandum Cherry & Trinidad Scorpion
Burns & McCoy4.94 / 5.0
16 Reviews
This extremely hot sauce starts with Scorpion and Reaper peppers, blending them with shallots, tart cherries, and a ton of black peppercorns, round...
View full detailsPueblo Red
PexPeppers5.0 / 5.0
1 Review
A thick and hearty red pepper sauce made with fresh roasted Pueblo Chiles, a relative of the Hatch chile grown in Colorado, with roots in the Oaxa...
View full detailsExitium Pineapple Ginger
Burns & McCoy4.81 / 5.0
16 Reviews
Exitium is an extremely spicy sauce that's also a flavor explosion. Pineapple, ginger and agave nectar provide a base of sweetness and Fatalii, Yel...
View full detailsFreaky Ferments Ghost
Freaky Ferments5.0 / 5.0
1 Review
A tangy, fermented blend of Carolina Reaper, Ghost, and Bell peppers, along with onion and shallots. Great mixed with butter to create a fiery wing...
View full detailsJersey Barnfire Black Garlic Bacon
Jersey BarnfireAn incredibly rich and flavorful sauce, with intensely smoky bacon-y flavor, backed up with plenty of black garlic and fermented shallots. Heat Lev...
View full detailsThe OG
J's Small Batch Hot Sauce4.0 / 5.0
2 Reviews
A classic moderate heat hot sauce made with Chile de Arbol, Guajillo, and Habanero, along with shallots and garlic. Heat Level: Medium Ingredients:...
View full detailsSeaFire Gourmet Reaper Sauce
Seafire Gourmet5.0 / 5.0
4 Reviews
A unique Carolina Reaper sauce, made with balsamic vinegar, shallots, and Chipotle chiles. Honey and brown sugar add a hint of sweetness, and Medit...
View full detailsLa Diosa Verde Poblano & Serrano Sauce
Seafire Gourmet5.0 / 5.0
5 Reviews
La Diosa Verde (which means Green Goddess in Spanish) is a flavorful mild Serrano and Poblano sauce, with a bright and tangy citrus finish. Heat Le...
View full detailsLe Fruit Défendu
La PimenterieLe Fruit Défendu (or “Forbidden Fruit) is an explosion of seven delicious pepper varities, including Trinidad Seasoning Pepper and Chocolate Habane...
View full detailsGrilled Nopales
Paulman Acre5.0 / 5.0
3 Reviews
A blend of fermented Serrano, Jalapeño, and Anaheim peppers, paired with grilled nopales (cactus paddles), top shelf mezcal, fresh lime, and shallo...
View full detailsMustard Glen Hot Sauce
J's Small Batch Hot SauceIn Scotland the Glen is said to be the best part of the river which is why "Glen" so commonly becomes the namesake of distilleries in the region. T...
View full detailsDon't Pear The Primo
Paulman AcrePaulman Acre is releasing small-batch variants of their classic sauces to celebrate their 10th Anniversary. This one is a Primo-inspired variant of...
View full detailsLime & Basil Too Hot Sauce
Sauce Daddy4.0 / 5.0
2 Reviews
An aerospace engineer turned his sights to hot sauce and created this flavorful pepper-forward blend of Habanero and Serrano peppers, with aromatic...
View full detailsTom Yum Hot Sauce
GaiGan5.0 / 5.0
1 Review
An incredibly vibrant blend of aromatics including shallots, lemongrass, and kaffir lime, along with the tang of lime and tamarind and a solid Thai...
View full detailsLeche de Tigre Pepper Sauce
Heat Hot Sauce Shop5.0 / 5.0
4 Reviews
Leche de Tigre (milk of the tiger) hot sauce is made with Aji Amarillo peppers, the pride of Peru and a unique pepper native to South America. The...
View full detailsLeche de Dragon Pepper Sauce
Heat Hot Sauce Shop5.0 / 5.0
3 Reviews
This vibrant sauce blends fruity Aji Amarillo peppers with the fiery heat of Dragon’s Breath peppers. Lime zest brings bright, citrusy notes, olive...
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