Gluten Free

Crunchy cheese puffs seasoned with the earthy, roasted flavor of real Hatch green chiles. The mildest of the Crack Balls, they deliver bold Southwe...

Delicious crunchy cheese puffs coated in zesty lemon, cracked pepper, and one of the world’s hottest peppers. The heat is intense and unrelenting—t...

Crunchy cheese puffs coated in a bold blend of creamy ranch and smoky ghost pepper heat. Spicy but manageable, they pack a flavorful punch without ...

Crispy popcorn coated in a rich blend of dark cocoa, warm cinnamon, and a hint of chili spice. Sweet and perfectly balanced for a unique twist on a...

Salt water taffy with tropical mango, zesty lime, and a hint of chili for a sweet, tangy, and mildly spicy bite. Made with real egg whites and coco...

These handcrafted candies are bursting with the sweet and tangy flavor of blood oranges, giving way to a surprise center of chili, lime, and sea sa...

Salt water taffy bursting with sweet berry flavor and a mellow kick of heat. Made with real egg whites and coconut oil, it has a soft, chewy textur...

Salt water taffy with a creamy honey flavor and a gentle touch of heat for a perfectly balanced sweet and spicy treat. Made with real egg whites an...

Crispy fried garlic cloves tossed in bold jalapeño cheddar seasoning for a crunchy, savory snack with a kick. Heat Level: Medium Ingredients: Fried...

Fruity hard candies with streaks of tangy, spicy chili lime seasoning. Each pop delivers a bold mix of sweet, sour, and heat. Flavors include Water...

Crispy fried garlic seasoned with a warm blend of Moroccan spices like cinnamon, cardamom, and coriander. Bold and aromatic, it’s a savory snack wi...

Crispy fried garlic coated in a fiery blend of Carolina Reaper, Scorpion, and Ghost pepper powders. Intense heat and bold flavor make this a chileh...

Extra Spicy Kelp Chili Crisp infuses fried, crunchy, salty kelp, mouth-warming Chiles de Arbol and Ghost Pepper for that extra fire, satisfying fri...

Crunchy cheese puffs coated in a flavorful blend of creamy ranch and habanero heat.  Heat Level: Medium Ingredients: Cheese Balls: Corn Meal, Veget...

A flavor-forward Buffalo-style sauce from Secret Aardvark, blending Green Cayenne peppers, pickle juice, and butter for a balanced mix of tang and ...

Crispy popcorn with a bright blood orange tang, a hint of chili-lime heat, and just enough sea salt to tie it all together. The heat is mild enough...

A medium heat blend of Arbol and Pequin peppers with annatto, garlic, oregano, cumin, and a touch of cloves. Heat Level: Medium Ingredients: Water,...

A flavor forward sauce featuring habaneros, carrots, and ginger blended with mango puree and a splash of cider vinegar for a spicy, sweet, tropical...

Inspired by a traditional brown Mexican mole, this sauce starts with a fermented base of Chocolate Habanero, Morita, and Ancho chiles, balanced wit...

This flavorful BBQ sauce has cleaned up at the chilehead award shows, winning 1st place at Zest Fest, the NYC Hot Sauce Expo, and the Fiery Food Sh...

It's a Northwest twist on Trilby's original recipe. Marionberry blackberries from Oregon add a nice round complexity to the flavor of this sauce. ...

The original Dirty Dick's is one of the most popular sauces we carry, and this sauce is an upgrade to that classic. Ghost peppers bring extra heat,...

Stinger is the hottest sauce in the Mama's Peri Peri lineup, with Trinidad Scorpion and ghost peppers bringing their Portuguese family recipe to th...

Award-winning liquid banana peppers from Facepunch. Hot Hungarian peppers balanced with fresh banana: simple, zingy, and tangy. Great as a vinaigre...

A lacto-fermented green sauce from Sonoma County made with fresh jalapeños and charred poblano, rounded out with white onion and garlic. The charri...

Pique is a traditional style of fiery condiment originating in Puerto Rico, generally made with whole peppers fermented in vinegar. This version, m...

A bright, fruit-forward sauce from NYC's Little Dick's, far more approachable than the Ghost Pepper name suggests. Pears, honey, and rice vinegar l...

A hot sauce for people who don't like hot stuff. Not Sauce is made with sweet peppers, carrots, onions, and vinegar for a classic hot sauce taste, ...

A savory habanero rosemary sauce with an earthy, rich profile. The hottest of the Quarantine Project line. Heat Level: Hot Ingredients: Habanero Ma...

Blair's FEEL ALIVE cauldron-cooked potato chips are finally back! Build your own 3-pack: pick any three bags across Habanero, Hot Honey and Scorpio...