All Sauces

Crunchy almonds coated in sharp cheddar and smoky ghost pepper seasoning. The flavor is rich and savory with a slow-building heat that adds a satis...

The recipe is the combination of Founder Gabe and Sister Adriana’s family recipe that was perfected in his kitchen. The bold flavor of Habanero is ...

A flavor forward fermented sauce featuring Jalapeño and Serrano peppers, along with herbaceous cilantro and Amchur (dried green mango powder), whic...

Like the pied piper, Brother Bru-Bru (Bruce Langhorne) played his gigantic Turkish tambourine as he walked through the streets of New York’s 1960’s...

Another delicious sauce from Mikey V, with an excellent balance of Carolina Reaper heat, and plenty of savory garlic, tomato, and onion flavor. Hea...

Torchbearer's second collaboration with Danny Wood and Woodworks brings you Guac Sizzle! This amazing blend of avocado and jalapeño peppers gives y...

A unique Ukrainian inspired hot sauce featuring beets, caraway, and dill, along with Orange Habaneros. $1 of your purchase will go to World Central...

Apple Caraway is balanced with sweetness from dates and apple, fresh pepper flavor, and the depth of caraway. It's a great medium heat sauce with a...

The Thresher Shark is known for its long unique tail that it hunts with. This complex smoky sauce with notes of coffee and chocolate packs a thresh...

A versatile blend of organic black pepper, warming ginger, and fiery Peri Peri chiles, delivering a bright, aromatic heat that lifts everything fro...

Chewy peach rings covered in a zesty blend of chamoy and chili, bringing a punch of flavor to every bite. The juicy peach sweetness pairs with a mi...

Pure Yellow Moruga Scorpion in powder form. This is an underrated pepper with some serious heat and awesome flavor! Heat Level: Extra Hot Ingredien...

A solid habanero kick meets a hint of sweet mango, balanced out with briny, umami-rich Alaska kelp. Heat Level: Hot Ingredients: Alaskan Bull Kelp,...

A sauce that really highlights the heat of Habanero peppers, as well as their delicious flavor, complimented with mandarin oranges, carrots, onions...

Beet N Fresno is made with a perfect balance of sweet and heat, combining beets and fresno peppers for a medium-kick. Heat Level: Medium Ingredient...

A bold combination of zesty mustard, crisp dill pickles, fiery Scorpion Peppers, and the delightful smokiness of smoked paprika. Heat Level: Extra ...

One of our mildest sauces, featuring a nice sweet flavor that works well as a glaze and pairs well with Asian foods. Heat Level: Very Mild Ingredie...

Dubbed the Grand World Champion in the Screaming Mimi Awards, this sauce highlights the flavors Indian-influenced Caribbean food. Mustard-forward, ...

Ancho, Jalapeño, Cayenne and smoked Habanero blended with garlic, onion and fine herbs and spices makes this a great compliment to your chili recip...

“Smoke a Peach” is a limited release that combines apple smoked habaneros and peaches with fresh Southern California loquats. The result is a mash-...

E.A.F.O is Mikey V's hottest sauce to date. It's features 80% peppers by weight, with fresh Carolina Reapers and Ghost Pepper powder, rounded out w...

Flavorful and bright, Thai chile powder provides a solid kick up front that fades quicky. Incredible added to soups and curries. Heat Level: Medium...

The distinct flavors of tomato, carrot and Ancho chilies combined with cumin, smoked paprika and lime juice sets the stage for this flavor bomb. Th...

Ghost peppers smoked and then seasoned with classic taco seasoning, blended together to create a perfect blend of intense, smoky hot flavor for Mex...

Scarlet Fire started with humble beginnings as a Kickstarter project, and has gone on to win big at the prestigious Good Food Awards. One taste of ...

This sauce is made with ginger, pear and a hint of star anise, with searing heat from yellow Fatalii peppers and 7 Pot Primo peppers. Heat Level: E...

An incredibly vibrant blend of aromatics including shallots, lemongrass, and kaffir lime, along with the tang of lime and tamarind and a solid Thai...

Cerberus, the “Hound of Hades”, is a combination of Trinidad Douglah, Reaper and 7-Pot Primo peppers. This three headed monster will devour your t...

A slightly spicy, totally luscious dulce de leche caramel with nuttiness of pecans and a subtly smoky kick. Heat Level: Mild Ingredients: Milk, Sug...

In Scotland the Glen is said to be the best part of the river which is why "Glen" so commonly becomes the namesake of distilleries in the region. T...

A totally unique sauce made with Habanero and Guerro peppers, along with fermented kombucha for a unique tang, and pineapple juice to add a tropica...