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Red Armadillo
$ 7.99
Red Armadillo Hot Sauce is a taco style sauce that has slightly smoky, slightly sweet and earthy notes that will surely wake up your food by combining New Mexican red chiles and real Vermont Maple Syrup. Heat Level: Mild Ingredients:...
Culley's Firewater
$ 17.99
A superhot blend of Reapers and Scorpion peppers with tequila for an added zing. Heat Level: Extreme Ingredients: Smokin' Ed's Carolina Reaper (NZ Grown), Trinidad Scorpion Butch T (NZ Grown), Capsicum, White Wine Vinegar, Lime Juice, Mexican Tequila, Palm Sugar,...
Culley's Carolina Reaper
$ 9.99
This is Culley’s hottest sauce yet and is made with New Zealand grown Carolina Reaper chiles. It's not for the fainthearted. Heat Level: Extra Hot Ingredients: White Wine Vinegar (wine, antioxidant [224]), Capsicum, Onion, Garlic, Carolina Reaper Chile (NZ grown), Smoked Paprika, Salt,...
Thai Garlic Hot Sauce
$ 9.99
A rich garlicy sauce that features basil and the distinctive sharp heat of Thai chiles, along with a tangy kick from rice wine vinegar. HEAT Exclusive! Heat Level: Hot Ingredients: Garlic, Thai Chile, Basil, Rice Wine Vinegar, Salt, Sugar, and Xanthan Gum. 5...
Beer Bacon Chipotle w/ Scorpion Peppers
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The hot version of Scotty O'Hotty's Beer Bacon Chipotle Sauce. This version is just as savory and smoky as the original but with a jolt of heat from Scorpion peppers. Try this delicious sauce on anything from burgers & brats to chili &...
Haba Haba "Spicy Tomatillo"
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Bright and citrusy with all the classic flavors of a verde sauce, Arthur Wayne's Spicy Tomatillo is perfect for any sort of Mexican food, eggs, or pretty much anything else. Heat Level: Mild Ingredients: White Vinegar, Tomatillo, Jalapeno, Lemon Juice,...
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