New Sauces

Do you value flavor more than heat? Then you’ll love Ghost Scream Ghost Truffle Hot Sauce. This sauce is full of savory spices and fresh ingredient...

Stimulate your palate with this amazing sauce that provides big flavors while delivering an aggressive amount of heat. The addictively complex flav...

This sauce is crafted by a Peruvian chef, using the Aji Limo, a delicious Andean pepper that has survived from pre-Columbian times. The Aji Limo is...

A smooth and slightly creamy ghost pepper sauce, with an especially delayed kick. Works great as an extra hot dipping sauce.  Heat Level: Extra Hot...

A limited edition tropical Ghost Pepper sauce featuring the subtle sweetness of guava, paired with the creaminess of coconut to balance out the sea...

 A garlicky blend of chipotle and orange habanero peppers with a hint of sweetness mixed in to bold yellow mustard. Heat Level: Medium Ingredients:...

Bullwhip is made with Alaskan bull kelp as the first ingredient, giving it a rich creamy consistency and a blast of umami flavor. Fiery Serrano pe...

True to its name, this sauce takes heat-rich Habanero chiles to a foundation of real sour cherries for a combination of fruity sweetness and unmist...

The Emerald Slime, lord of the verde sauces. Refreshingly bright and perfect with breakfast. Roasted tomatillos, an ideal balance of Jalapeño and S...

An homage to the classic country western song “(Ghost) Riders in the Sky,” the Sky Rider will lasso your taste buds and knock off your boots with j...

This sauce is made with ginger, pear and a hint of star anise, with searing heat from yellow Fatalii peppers and 7 Pot Primo peppers. Heat Level: E...

Cerberus, the “Hound of Hades”, is a combination of Trinidad Douglah, Reaper and 7-Pot Primo peppers. This three headed monster will devour your t...

This multiple award winning sauce made with Chipotle peppers, orange peel and honey, adds a rich depth and a delicious smoky flavor to a wide vari...

Toss your grandma's cranberry sauce in the trash and make room for Bird Blood at the table. Perfect for a festive poultry feast, this sauce will fi...

Taco Tuesday isn't a day of the week, it's a state of mind. And nothing will get you in the right headspace quicker than this award-winning taco sa...

Pain Is Good Chipotle is a smoky sauce made with Chipotle and Jalapeño peppers, orange juice, and tomato. Pairs well with crawdads, eggs, tacos, an...

This award winning sauce combines fire roasted Jalapeño and Green Carolina Reapers with Granny Smith apples and scallions. Featured on Season 14 o...

This well rounded smoky sauce is made with subtly sweet pomegranate juice paired with Guajillo, Chipotle, and Ancho peppers. It'll have you blowing...

Revved Up Peri-Peri Ghost Sauce is a unique and flavorful hot sauce with sweet and spicy undertones. Ghost, Peri-Peri and Cayenne peppers combine t...

Limitless Hot Sauce is the hot version of Arthur Wayne's Montana Rooster sauce. It's a fruity sauce made with pineapple, garlic, Ghost, and Scorpio...

Across the spectrum of chile pepper colors, the brown or "chocolate" varieties are the most rare. This sauce combines six different chocolate peppe...

Red Clay's Original Hot Sauce starts with sweet, mild Fresno peppers and French white wine vinegar, barrel-aged for a complex, balanced and award-w...

A small batch sauce crafted in Bend, Oregon, featuring the bold smokiness of Chipotle peppers front and center, balanced out with a dash of agave a...