Garlic

A flavorful sriracha style sauce made with organic blue agave and ripe red chiles.  Heat Level: Medium Ingredients: Ripe Red Jalapeños, Blue Agave ...

This flavorful, tangy Habanero hot sauce is perfect for everything from pizza to tacos. It took Arthur five years and ten recipe changes to perfect...

Hot Winter Hot Sauce is made with organically grown heirloom peppers. It is the creation of Shaun Winter, who bred his own pepper after finding a ...

Buenos Nachos is Rising Smokes take on a traditional taco sauce, made with fire roasted Jalapeños, smoky Chipotle peppers, cumin and roasted red pe...

Using the unbelievably delicious Smokey Horseradish sauce as a base, this sauce brings serious flavor, along with serious heat, as Ghost Peppers ar...

This is the spiciest flavor made by Outer Limits Hot Sauce, featuring a blend of fresh Ghost Peppers and roasted garlic. If you're looking for a sa...

A garlic-forward sauce with a moderate habanero kick, a thick consistency, and a citrusy sweetness from orange juice. Heat Level: Medium Ingredient...

An update on the original Jamaican Holiday sauce, featuring mango, jerk seasoning, and fresh Scotch Bonnet peppers. Heat Level: Medium Ingredients:...

This sauce features delicious Caribbean flavors with the combination of Jamaican curry powder, Habanero, and Serrano peppers.  Heat Level: Medium I...

A totally unique take on green Thai curry, with eggplant, zucchini, and long hot peppers, plus aromatics and spices like galangal, lemongrass, and ...

A super spicy blend of Carolina Reaper, Trinidad Scorpion, and 7 Pot Primo peppers, along with plenty of garlic, black pepper, and italian seasonin...

A delicious verde sauce made with avocado, garlic and spring onion. Pairs well with tamales, tacos and as a dipping sauce for taquitos.  Heat Level...

Exhorresco is one of the hottest non-extract sauces that we carry. It uses the 7-Pot Primo which is considered one of the hottest peppers in the wo...

Inspired by the exotic flavors of the Caribbean, this unique sauce features a tantalizing blend of papaya, pineapple, ginger, allspice, brought tog...

After Bigfat's closed up shop a few years ago, we've gotten hundreds of requests for 7o8. After chatting with Jeremy Walsh, the creator of this inc...

This medium heat level sauce has a smoky profile, with a touch of sweetness that makes it perefect to pair with meat, eggs, chili, stew, and everyt...

Hawaiian Lava is a flavor forward tropical sauce that features mango and pineapple, along with a dash of mustard and bright notes of citrus and cid...

Dream Reaper pairs the heat of Carolina Reaper peppers with the sweetness of black cherries, resulting in an enjoyable sauce that won't overpower y...

Scarlet Fire started with humble beginnings as a Kickstarter project, and has gone on to win big at the prestigious Good Food Awards. One taste of ...

A traditional tomato, vinegar-based pepper sauce with the heat of ghost peppers.  As seen in Hot Ones Season 12. Heat Level: Ingredients: Distilled...

A flavorful tomato based sauce with rice vinegar, cucumber, thai chiles, scallions, wasabi, and ginger. Heat Level: Hot Ingredients: Diced Tomatoes...

A unique Ukrainian inspired hot sauce featuring beets, caraway, and dill, along with Orange Habaneros. $1 of your purchase will go to World Central...

A flavor-first sauce aged for 1 year, made with Alaskan Bull Kelp, tomato, garlic, and Piri Piri chile peppers.  Heat Level: Medium Ingredients: Al...

A solid habanero kick meets a hint of sweet mango, balanced out with briny, umami-rich Alaska kelp. Heat Level: Hot Ingredients: Alaskan Bull Kelp,...

A bold, fiery feast for the senses, loaded with rich cheddar flavor, smoky chipotle, & a lingering Ghost Pepper bite. Heat Level: Extra Hot Ing...

The next-level intensity of Carolina Reaper peppers, paired with zesty garlic and parmesan that will keep you coming back for more. Incredible on p...

A sauce that really highlights the heat of Habanero peppers, as well as their delicious flavor, complimented with mandarin oranges, carrots, onions...

Pairing Carolina reaper peppers with black cherries, Canadian apple cider and fresh garlic, this sauce is the perfect complement to your chicken wi...

A blend of fermented Serrano, Jalapeño, and Anaheim peppers, paired with grilled nopales (cactus paddles), top shelf mezcal, fresh lime, and shallo...

It had to be done. A hot sauce made with actual hot chips! Tangy, zesty, and hot, with the classic bright red color, try it on Mexican street corn,...

A bold combination of zesty mustard, crisp dill pickles, fiery Scorpion Peppers, and the delightful smokiness of smoked paprika. Heat Level: Extra ...

In Scotland the Glen is said to be the best part of the river which is why "Glen" so commonly becomes the namesake of distilleries in the region. T...

“Smoke a Peach” is a limited release that combines apple smoked habaneros and peaches with fresh Southern California loquats. The result is a mash-...