All Sauces

A super mild sauce that you can dump on everything with reckless abandon. Bright citrus, carrots, and onions make up the base, and a kiss of Habane...

A painfully hot blend of 30% pure Ghost pepper, 30% pure Chocolate Habanero pepper, with carrots and mandarin oranges to round it out.  Heat Level:...

The Traveler is a savory, vegetal sauce featuring Roasted Red Bell, Smoked Habanero, Roasted Garlic and Paprika. The inspiration for this sauce cam...

The Thresher Shark is known for its long unique tail that it hunts with. This complex smoky sauce with notes of coffee and chocolate packs a thresh...

Another delicious sauce from Mikey V, with an excellent balance of Carolina Reaper heat, and plenty of savory garlic, tomato, and onion flavor. Hea...

Extra Spicy Kelp Chili Crisp infuses fried, crunchy, salty kelp, mouth-warming Chiles de Arbol and Ghost Pepper for that extra fire, satisfying fri...

Ghost peppers smoked and then seasoned with classic taco seasoning, blended together to create a perfect blend of intense, smoky hot flavor for Mex...

A sauce that really highlights the heat of Habanero peppers, as well as their delicious flavor, complemented with mandarin oranges, carrots, onions...

An incredibly vibrant blend of aromatics including shallots, lemongrass, and kaffir lime, along with the tang of lime and tamarind and a solid Thai...

The distinct flavors of tomato, carrot and Ancho chilies combined with cumin, smoked paprika and lime juice set the stage for this flavor bomb. The...

A flavorful tomato based sauce with rice vinegar, cucumber, thai chiles, scallions, wasabi, and ginger. Heat Level: Hot Ingredients: Diced Tomatoes...

A bold Habanero forward sauce, with the classic Torchbearer base of mandarin oranges, carrots, onion, and tomato. Incredible on quesadillas, fried ...

  Three Kings Sauce is a very spicy but flavorful sauce, made with Ghost, Reaper and Scorpion peppers, along with hibiscus flower, brown sugar, and...

A unique blend of hand selected superhot peppers with overtones of savory cinnamon goodness. Heat Level: Extra Hot Ingredients: Peppers (ghost, hab...

The original Dirty Dick's is one of the most popular sauces we carry, and this sauce is an upgrade to that classic. Ghost peppers bring extra heat,...

An upgraded version of the northwest classic Vandal Pepper Sauce, with deep, earthy chile de arbol and fruity red serrano balanced by bright lemon ...

A party favorite, this carrot-based hot sauce has just enough heat to be fun and just enough flavor to make you tingly all over.  It goes with ever...

This creamy, Denver-crafted sauce is rooted in an old Portuguese family recipe, with extra Peri Peri peppers to showcase their bright, citrusy bite...

A Cuban-style hot sauce made with Habaneros, fresh red bell peppers, tomatoes, onions, plus a secret blend of Cuban spices from the Bárbaro Mojo ma...

A true taste of Montana, blending fresh Flathead Lake cherries and a touch of local honey with fire-roasted Habaneros and the deep smokiness of Chi...

A good sauce doesn’t always need an exciting label, it’s what’s inside that counts. This one is chock full of flavor, with tomatoes, garlic, onion,...

This sauce brings together a tangy vinegar base with Cayenne and Habanero peppers for a solid everyday kick. The unique addition of radishes adds a...

Vandal Sauce is a Pacific-Northwest classic, and this edition brings it to the next level with the distinctive flavor and fiery heat of Trinidad Sc...

High River fuses the unrelenting heat of Pepper X with fire-roasted tomatoes, garlic, cumin and lime juice. The flavor hits first with a rich roast...

This flavorful BBQ sauce has cleaned up at the chilehead award shows, winning 1st place at Zest Fest, the NYC Hot Sauce Expo, and the Fiery Food Sh...

Smoked serrano and butternut squash carry a serious payload of reaper and Pepper X, grown within 200 miles of Butterfly Bakery's Vermont kitchen. H...

Stinger is the hottest sauce in the Mama's Peri Peri lineup, with Trinidad Scorpion and ghost peppers bringing their Portuguese family recipe to th...

It's a Northwest twist on Trilby's original recipe. Marionberry blackberries from Oregon add a nice round complexity to the flavor of this sauce. ...