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An amazing Caribbean-inspired blend of Scotch Bonnet and Habanero peppers, along with ginger, turmeric, mustard, and lemon.
Heat Level:Medium
Ingredients: Onions, White Vinegar, Apple Cider Vinegar, Chili Peppers, Tomato Paste (tomato, citric acid), Demerara Sugar, Lemon Juice, Salt, Ginger Juice, Horseradish, Mustard Powder, Turmeric Powder.
5 oz
