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This is a great everyday table sauce that combines Ghost peppers, garlic and onion and is made in small batches in Orange County, CA.
Heat Level: Hot
Ingredients: Red Wine Vinegar, Fresh Onions, Water, Fresh Red Bell Peppers, Fresh Garlic, Fresh Ghost Peppers, Canola Oil, Salt, Natural Flavors, Spices and Xanthan Gum.
5 oz
