Funky's Acid Ball

Acid Ball is a fermented Red Savina habanero sauce with garlic, onion, carrot, and red bell peppers. It is named for the giant steel "acid ball" from Bellingham's old paper mill, and it is made once a year in late fall.

Heat Level: Hot

Ingredients: Organic White Distilled Vinegar, Red Savina Habanero Peppers, Organic Red Bell Peppers, Organic Carrots, Onion, Organic Garlic, Lime Juice, Sea Salt.

Sodium: 40 mg

5 oz