Curry

Paul's Haba Haba is a mild-medium sauce blended with mango, mustard, and plenty of curry powder for an island inspired kick. Try it on pizza, fish,...

A delicious sauce inspired by Ethiopian cuisine, made with Habaneros, Jalapeños, and Ethiopian aromatic curry (Berbere). Heat Level: Medium Ingredi...

A classic mustard based hot sauce made with Scotch Bonnet peppers and delicious Caribbean spices. Heat Level: Hot Ingredients: Mustard (distilled v...

A totally unique take on green Thai curry, with eggplant, zucchini, and long hot peppers, plus aromatics and spices like galangal, lemongrass, and ...

Dubbed the Grand World Champion in the Screaming Mimi Awards, this sauce highlights the flavors Indian-influenced Caribbean food. Mustard-forward, ...

A luxurious, extra spicy Indian-inspired sauce, with a creamy coconut base and Ghost & Habanero heat. Apricot and maple syrup add a hint of swe...

This Thai-inspired sauce fuses the fierce bite of Bird’s Eye, Ghost, and Carolina Reaper peppers into a creamy green curry base. Coconut milk softe...