We're excited to release our own take on a classic Habanero sauce. We deeply roasted fresh Habanero peppers until the skin was charred and the natu...

This award-winning sauce blends together Habanero, Bhut Jolokia, Scorpion & Fatalii peppers with mango and pineapple, making this the perfect C...

Featuring Drake's 1500 Dry-Hopped Pale Ale, Chrome is Lucky Dog's most pepper-forward hot sauce. Made with creator Scott Z's childhood favorite Red...

A grinder jar filled with fresh Peach Ghost Flakes, highlighting the fruity, floral flavor of these fiery peppers. See our other pepper grinders he...

A verde hot sauce with roasted jalapeño peppers, roasted tomatillos and lime juice, aged for over 18 months in Tequila barrels! The long aging proc...

With a roasted red tomato base, Calexico is a mild-heat, slow-cooked, border-town chili-bowl in a bottle.  Add this South West inspired sauce to gu...

A limited edition sauce from Queen Majesty, it finds a sweet spot in between hot sauce and BBQ sauce. Chipotle Morita peppers (lightly smoked, ripe...

Celebrate the life of a very special dog by unleashing the bold, earthy fury of Elder's Revenge. Packed with the legendary heat of the 7 Pot Primo,...

A glass grinder jar full of Smoked Carolina Reaper flakes. Incredible smoked flavor and absolutely searing heat, a solid step up over our Smoked Gh...

Hot Pot inspired Szechuan pepper and shiitake mushrooms boldly compliment the familiar flavors of fermented Habanero and Cayenne for a deeply savor...

Pure sea salt harvested off the Sonoma Coast infused with smoky Chipotle peppers along with the extreme heat of 7 Pot Primos. The result is a perfe...

Double Take's sweet and spicy signature sauce, featuring a base of roasted red bell peppers, carrots, and onion, with a pepper blend of Ancho, Haba...

This citrusy sauce features mango, tamarind, Cayenne and lime juice, an ode to the Guatemalan tradition of mango con chile y limón. Heat Level: Mil...

This tangy superhot seasoning is amazing on popcorn, but also try it sprinkled over potato chips or french fries! Heat Level: Extra Hot Ingredients...

This sauce highlights the unique flavors of a trio of Peruvian peppers, Limo, Rocoto and Aji Amarillo. The citrusy bright flavor of the peppers is ...

A unique blend of fresh curry spices, herbaceous and slightly sweet fennel seeds, and fiery Dragon's Breath peppers. The sauce is rounded out with ...

A zesty seasoning that enhances the flavor of every dish, with umami-rich yeast and shiitake mushroom, along with garlic and serious heat from Drag...

Secret Aardvark is a flavorful sauce made in Portland, Oregon. It is a Caribbean/Tex-mex fusion made with Habaneros, roasted tomato, mustard, carro...

After Bigfat's closed up shop a few years ago, we've gotten hundreds of requests for 7o8. After chatting with Jeremy Walsh, the creator of this inc...

This fiery mustard based hot sauce uses curry, sweet peaches and Scotch Bonnets peppers for a zesty tropical flavor. Try over chicken and rice, in ...

A savory blend of shiitake and portobello mushrooms, along with Habanero and Scorpion peppers for some solid heat. Rounded out with horseradish, mo...

A delicious sauce made with apple cider vinegar, citrus, plenty of roasted garlic, and fresh Ghost peppers (aka Bhut Jolokias). Heat Level: Extra H...

A unique twist on Marie Sharp's Habanero sauces, with the addition of grapefruit for a delicious tart flavor.  Heat Level: Medium Ingredients: Gr...

This sauce, formerly known as Peela Patakha, is super versatile and flavorful. Fruity habaneros compliment the sweetness of yellow bells and the ea...

Fogo is a Piri-Piri style sauce inspired by Portuguese gastronomy. It has a very creamy texture, a lemony finish and just the right amount of kic...

A delicious blend of Chocolate Habanero, Serrano, and Orange Habanero peppers, with copious amounts of roasted garlic. Heat Level: Hot Ingredients:...

Sam Sauce is the product of two chileheads who went a little bit crazy in the kitchen one day. By combining the flavors of Japanese Black Vinegar a...

Nice and mild, everything tastes better dipped or doused in this sauce. Fresh ginger, a hint of wasabi, and mouth-watering sesame make the perfect ...

This sauce is a delicious blend of hot and sweet. It brings strong notes of citrus and floral elements and uses homemade mustard with fresh turmeri...

Made with a rare Habanero variant found in the West Indies and grown specially in Quebec greenhouses, with all the unique fruity flavor of Red Haba...

Mango & banana are combined to bring forth a tropical flair that complements the heat from Scotch Bonnet peppers. Vinegar and lime juice contri...

A sauce that really highlights the heat of Habanero peppers, as well as their delicious flavor, complimented with mandarin oranges, carrots, onions...

Gochujang is a traditional spicy condiment that has been used for centuries in Korean cuisine. Made from fermented red chilies, rice and soy, it of...

Lola’s Trinidad Scorpion hot sauce features the Trinidad scorpion pepper that provides a full, warm-bodied heat that starts and with delightful bla...

This unique sauce is made with black garlic which is garlic that has been slowly heated for several weeks to develop a rich, roasted, caramelized f...

This unique sauce combines slow-roasted black garlic with lacto-fermented Caribbean peppers like Scotch Bonnet and Red Savina Habaneros, for a spic...

A mind blowing blend of insanely hot Trinidad Moruga Scorpion peppers with sweet strawberry preserves. This one is as at home on pork dishes as it ...

An incredible new collaboration between Char Man and Topa Topa Brewing Company, featuring Dos Topas Lagar, blended with Jalapeños and cider vinegar...

A flavor-forward Caribbean hot sauce featuring fresh papaya and Scotch Bonnet chile peppers, along with onion, olive oil, and garlic. Heat Level: M...

Earthy Aleppo chile flakes meet the heat of smoked Ghost Peppers and a touch of sea salt to create a balance of heat, flavor, and texture unlike an...

Hawaiian Lava is a flavor forward tropical sauce that features mango and pineapple, along with a dash of mustard and bright notes of citrus and cid...

A unique take on a ghost pepper sauce, with strong South Asian influences. Kashmiri Mirch (red pepper powder), Anardana (pomegranate seed powder), ...

Hailing from Quebec, La Festive combines Yellow Peppers, honey, carrots, and butternut squash, to create a rich and playful pepper sauce full of fl...

Experience a fresh take on the traditional Mediterranean/Middle Eastern condiment Zhoug, made with an herby, spicy blend of fresh cilantro, poblano...

This sauce is crafted with mānuka honey, passion fruit, and the elusive Ghost pepper. It's the bee's knees, baby. Heat Level: Hot Ingredients: Pass...

One of the hottest natrual sauces we've ever tried, this 7 Pot Primo sauce hits you up front and then keeps on building. It has a delicious pepper ...

The first & only 100% all-natural Sichuan chili sauce, proudly crafted in Chengdu. It's hot, spicy, crispy, numbing and deliciously savory. Int...