New Sauces - 10th Anniversary Sale
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Ghosted Kombucha Hot Sauce
Down To Ferment4.5 / 5.0
2 Reviews
A ghostly Thai-style sauce, with fragrant shallots, galangal, Kaffir lime leaves, and lemongrass, the tang of fermented kombucha, and plenty of Gho...
View full detailsBrother Bru-Bru's African Hot Pepper Sauce
Brother Bru-Bru's4.5 / 5.0
2 Reviews
Like the pied piper, Brother Bru-Bru (Bruce Langhorne) played his gigantic Turkish tambourine as he walked through the streets of New York’s 1960’s...
View full detailsMushroom Mayhem Hot Sauce
Torchbearer Sauces4.75 / 5.0
4 Reviews
A savory blend of shiitake and portobello mushrooms, along with Habanero and Scorpion peppers for some solid heat. Rounded out with horseradish, mo...
View full detailsThe Texas Tangy Tamarindo
Small Axe Peppers5.0 / 5.0
4 Reviews
A totally unique sauce featuring the distinctive tang of tamarind, citrus juice, and a dash of umami rich fish sauce, along with plenty of habanero...
View full detailsHaban-Güero Piña Kombucha Hot Sauce
Down To Ferment3.5 / 5.0
2 Reviews
A totally unique sauce made with Habanero and Guerro peppers, along with fermented kombucha for a unique tang, and pineapple juice to add a tropica...
View full detailsTurmeric Habanero
Peepal PeopleThis sauce, formerly known as Peela Patakha, is super versatile and flavorful. Fruity habaneros compliment the sweetness of yellow bells and the ea...
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