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Le Fruit Défendu (or “Forbidden Fruit) is an explosion of seven delicious pepper varities, including Trinidad Seasoning Pepper and Chocolate Habane...

A hotter version of the original Ghost of Saffron, featuring a kicked up serving of Scotch Bonnet and Ghost Peppers, along with the rich flavor of ...

Pure powdered Fatalii peppers, known for the bright citrusy flavor and intense but not overwhelming heat. Heat Level: Hot Ingredients: Fatalii Pepp...

A staple in Mexican cuisine, Chile de Arbol has a solid but not overwhelming kick and plenty of flavor. We tried a dozen variations on Chile de Arb...

Chipotles are ripe jalapeños that have been smoked and dried. Our chipotle powder is made with 100% organic jalapenos, and has a rich, full bodied ...

The hottest honey mustard we've ever tried, made with Scorpion and Carolina Reaper peppers. Very thick consistency and not overwhelmingly sweet. He...

Plum Reaper combines the fiery Carolina Reaper pepper with the sweet and tart plum fruit and red miso. Delicious on both sweet and savory dishes.  ...

This flavor combines ripe red serrano peppers and juicy, fresh strawberries, with nutty coconut cream and tropical, spicy ginger. Try a heavy drizz...

Taco Vibes Only is a vibrant, painfully joyous hot sauce that will bring those tasty taco vibes to the table. It's a stealthy sauce that starts out...

Blazing hot Ghost and Carolina Reaper peppers meet savory Aka Miso to create the perfect umami bomb. Featured on Hot Ones Season 10. Heat Level: Ex...

Benito's Reaper Maple Syrup is made with certified organic dark robust Vermont maple syrup and Carolina Reaper peppers. Try on your favorite brea...