Hotter Ghost of Saffron

A hotter version of the original Ghost of Saffron, featuring a kicked up serving of Scotch Bonnet and Ghost Peppers, along with the rich flavor of roasted garlic, onion and toasted cumin seed. Avocado oil adds an almost creamy consistency, and just a touch of saffron rounds it out.

Heat Level: Extra Hot

Ingredients: Fire Roasted Tomato, Vinegar (cider, distilled white), Peppers (smoked ghost, yellow scotch bonnets), Fire Roasted Carrots, Roasted Garlic, Roasted Onion, Avocado Oil, Fresh Garlic, Salt, Agave Nectar, Smoked Paprika, Toasted Cumin Seed, Lime Juice, Mexican Oregano, Saffron. 

Sodium: 35 mg

5 oz