Not Sold Out

A perfectly balanced tropical hot sauce featuring mangoes, pineapples, and bananas, along with the delayed heat of fresh Habanero peppers. Heat Lev...

A delicious Thai-inspired blend of Scorpion peppers, papaya, and pineapple, along with a hint of mustard and curry powder. Heat Level: Extra Hot In...

Cocoa Ghost brings depth of flavor with bitter cocoa powder, sweet pineapple, gingery warmth and a quick hit of ghost pepper heat that flares up in...

Berries and curry sound like an odd mashup, but the folks at Chile Lengua de Fuego found a way to make it work, with blackberry, pineapple, and man...

Adoboloco has infused this hot sauce with tropical island vibes with fresh fire-roasted pineapple, paired with the sharp but not overwhelming heat ...

A flavorful blend of tropical fruits like pineapple, mango, and lime, along with Jamaican Scotch Bonnet peppers and mustard. Some allspice and carr...

This sauce starts with fresh pineapple that has been roasted to caramelize the sugars, which compliments the fiery smoked ghost peppers and spice b...

The Mako Snake is the second mythical creature to join the 6-Fin Series. Like the ghost pepper that is featured in this sauce, the Mako Snake is in...

Paulman Acre Smoked Pepper Sauce is not a traditional hot sauce. This mellow all purpose sauce with Habanero heat combines pineapple, mango, and pa...

This flavorful BBQ sauce has cleaned up at the chilehead award shows, winning 1st place at Zest Fest, the NYC Hot Sauce Expo, and the Fiery Food Sh...

It's a Northwest twist on our original recipe. Marionberry blackberries from Oregon add a nice round complexity to the flavor of this sauce. Espec...

A tropical, fruit-forward hot sauce that leads with sweet pineapple. Mango rounds it out while chilies, onion, garlic, and island spices keep it sa...

This extra hot sauce combines fiery Scorpion and Red Habanero peppers with fresh pineapple, honey and brown sugar.  Heat Level: Extra Hot Ingredien...

A tropical habanero and fresno pepper sauce with a healthy dose of sweet pineapple to complement the fruitiness of the peppers and soothe the burn....