Non Oversized Bottles

A party favorite, this carrot-based hot sauce has just enough heat to be fun and just enough flavor to make you tingly all over.  It goes with ever...

A jammy, slow-sipping hot sauce built on fermented Fresno peppers, coffee kombucha, and Oak and Bond coffee. Black currants, dark sweet cherries, p...

The official 1st place winner of the 2022 Screaming MiMi Reaper Sauce category. Carolina Reapers are paired with plums and umeboshi vinegar to brin...

An upgraded version of the northwest classic Vandal Pepper Sauce, with deep, earthy chile de arbol and fruity red serrano balanced by bright lemon ...

This new release packs a serious punch for a verde sauce thanks to fiery Dragon’s Breath pepper mash, balanced out with the fresh flavor of Green J...

A good sauce doesn’t always need an exciting label, it’s what’s inside that counts. This one is chock full of flavor, with tomatoes, garlic, onion,...

A blend of 100% pure honey infused with the fiery kick of Carolina Reaper peppers. It’s sweet with a slow-burning heat that builds up to a mouthwat...

A fermented green chili sauce made from four different green chilis. The aged mash of jalapeño, serrano, anaheim and poblano peppers creates a uniq...

BullHeaded is a Smoked Serrano and Urfa sauce, with a touch of Habanero for a hearty kick. The Urfa is an earthy, fruity chile from Turkey, and add...

As close as you can get to a pickle in a hot sauce, Trippy Pickle is a non-sweetened dill relish style sauce made with Jalapeño and Habanero pepper...

This sophisticated superhot sauce balances Carolina Reaper and Trinidad Scorpion intensity with the sweetness of  roasted garlic and mango. Coffee ...

A vibrant blend of Ghost Peppers, cantaloupe, citrus, strawberries, pineapple, and a medley of spices. This unique creation delivers a perfect bala...

A luxurious, extra spicy Indian-inspired sauce, with a creamy coconut base and Ghost & Habanero heat. Apricot and maple syrup add a hint of swe...

A nice hearty Habanero sauce made in Utah, with plenty of body from carrots, onion, and garlic, along with tang from a blend of lemon, lime, and ci...

This creamy, Denver-crafted sauce is rooted in an old Portuguese family recipe, showcasing the bright, citrusy bite of Peri Peri peppers balanced w...

This creamy, Denver-crafted sauce is rooted in an old Portuguese family recipe, with extra Peri Peri peppers to showcase their bright, citrusy bite...

Known for its distinctive, bumpy shape that resembles a brain, the 7 Pot Brain Strain pepper brings some intense heat along with a subtle tropical ...

A classic Pex sauce with the peppers front and center, rounded out by a touch of honey and lime, all with zero sodium. Heat Level: Mi...

Born to Hula is known for their expertly balanced vinegar-based sauces, and this one is no exception. With a base of Guajillo and Habanero peppers,...

This sauce captures the essence of Mexican street corn, with a mellow Chile de Árbol heat, roasted sweet corn, an umami punch from nutritional yeas...

Datil peppers are a citrusy yellow pepper known for being grown in St. Augustine, Florida. This sauce combines fermented Datil mash with fresh and ...

A blazing upgrade to Gator Jake's Rajun Cajun, this sauce brings in fiery 7-Pot Primo peppers to deliver some serious heat along with the classic C...

The hottest sauce from Fresco Sauce Co, Arbol Scorpion combines fruity Scorpion peppers, rich pomegranate juice, grassy Arbol chili, and earthy ann...

A spooky combination of Ghost, Cayenne, and Red Habaneros, with plenty of garlic and a secret blend of Cajun spices to round it out.  Heat Level: E...