New Arrivals

Paulman Acre is releasing small-batch variants of their classic sauces to celebrate their 10th Anniversary. This one is a Primo-inspired variant of...

A verde hot sauce with roasted jalapeño peppers, roasted tomatillos and lime juice, aged for over 18 months in Tequila barrels! The long aging proc...

A totally unique combination of roasted Chocolate Habanero, Jim Beam Bourbon, a complex spice blend, a dash of chocolate. Perfect with Middle Easte...

A seriously hot but seriously flavorful sauce made with Smoked Fresnos, Habanero, Morita, Chipotle, and 7 Pot peppers. Complimenting these peppers,...

Fogo is a Piri-Piri style sauce inspired by Portuguese gastronomy. It has a very creamy texture, a lemony finish and just the right amount of kic...

A sauce unlike any other, with the indulgent creaminess of a queso dip, without the dairy. Habaneros and a pinch of Ghost peppers provide a solid b...

A pure and simple classic from Pex, with bright citrusy Fatalii peppers, tangy lemon, and Colorado wildflower honey. No sodium, just a citrusy blas...

The secret to this delicious sauce starts by toasting peppercorns to unlock their deep, smoky oils, then they are passed through a precision Italia...

This sauce is creamy, mild, and full of garlic and flavor.  Angry Goat took the beloved Shishito peppers and fire roasted them just like you would ...

Ghost peppers smoked and then seasoned with classic taco seasoning, blended together to create a perfect blend of intense, smoky hot flavor for Mex...

A bold Habanero forward sauce, with the classic Torchbearer base of mandarin oranges, carrots, onion, and tomato. Incredible on quesadillas, fried ...

A party favorite, this carrot-based hot sauce has just enough heat to be fun and just enough flavor to make you tingly all over.  It goes with ever...

A super mild sauce that you can dump on everything with with reckless abandon. Bright citrus, carrots, and onions make up the base, and a kiss of H...

Don't be scared by the name, this Habanero sauce isn't here to hurt you, though it's not exactly mild either. It's a great daily driver, with plent...

There’ is something to be said for a classic vinegar based sauce. This one is perfectly balanced, just a touch thicker than usual, with a bright ta...

An elevated take on the classic vinegar-based style of hot sauce, made with Red Habanero and Ghost Peppers, along with a blend of distilled and whi...

Pobla Peño hot sauce is crafted with earthy fire-roasted Poblano and bold Jalapeño peppers. This fusion of green goodness makes a versatile sauce t...

Featuring Drake's 1500 Dry-Hopped Pale Ale, Chrome is Lucky Dog's most pepper-forward hot sauce. Made with creator Scott Z's childhood favorite Red...

Move over A1, Beet Your Meat is here to slather your meats. The beets are the star of this show, with just that subtle hint of horseradish and fres...

This is DTF's take on the classic salsa verde. They start with a base of Serrano peppers and Tomatillos, and add a little twist at the end of the f...

A Smoky chipotle sauce made with Morita chiles, Guajillo chiles, and fresh Fresno peppers. This spicy number has a little flavor surprise under her...

This kombucha based hot sauce features dark sweet cherries mixed with nectarines, apples, and a hint of orange. Finished with Luxardo cherries to g...

A classic Habanero sauce that has developed a cult following in Minnesota. It starts with locally grown Habaneros, which are pickled and never cook...

A special, even hotter version of Lucky Dog's award winning Black Label sauce, made with apples, figs, plenty of roasted garlic, and Ghost, Jalapen...

A unique take on a ghost pepper sauce, with strong South Asian influences. Kashmiri Mirch (red pepper powder), Anardana (pomegranate seed powder), ...

“Smoke a Peach” is a limited release that combines apple smoked habaneros and peaches with fresh Southern California loquats. The result is a mash-...

Velvet smooth texture from the avocado oil complements the fermented Mexican chilis and Extra Anejo Tequila to truly give this sauce a spot on the...

It had to be done. A hot sauce made with actual hot chips! Tangy, zesty, and hot, with the classic bright red color, try it on Mexican street corn,...

Pairing Carolina reaper peppers with black cherries, Canadian apple cider and fresh garlic, this sauce is the perfect complement to your chicken wi...