Low Sodium

Add some fiery kick to your favorite foods with this habanero and sweet potato hot sauce! With warm spices that are bound to make your taste buds d...

A totally unique take on green Thai curry, with eggplant, zucchini, and long hot peppers, plus aromatics and spices like galangal, lemongrass, and ...

Exhorresco is one of the hottest non-extract sauces that we carry. It uses the 7-Pot Primo which is considered one of the hottest peppers in the wo...

Inspired by the exotic flavors of the Caribbean, this unique sauce features a tantalizing blend of papaya, pineapple, ginger, allspice, brought tog...

A classic moderate heat hot sauce made with Chile de Arbol, Guajillo, and Habanero, along with shallots and garlic. Heat Level: Medium Ingredients:...

A fiery Ghost pepper sauce with fuji apple, organic carrots and rounded out with balsamic vinegar, mustard seed, and black pepper. Heat Level: Extr...

A Barbados-style hot sauce featuring yellow mustard, citrus, and Scotch Bonnet peppers. Heat Level: Medium Ingredients: Yellow Deli Mustard (distil...

A classic mustard based hot sauce made with Scotch Bonnet peppers and delicious Caribbean spices. Heat Level: Hot Ingredients: Mustard (distilled v...

Hawaiian Lava is a flavor forward tropical sauce that features mango and pineapple, along with a dash of mustard and bright notes of citrus and cid...

Dream Reaper pairs the heat of Carolina Reaper peppers with the sweetness of black cherries, resulting in an enjoyable sauce that won't overpower y...

Scarlet Fire started with humble beginnings as a Kickstarter project, and has gone on to win big at the prestigious Good Food Awards. One taste of ...

A flavorful tomato based sauce with rice vinegar, cucumber, thai chiles, scallions, wasabi, and ginger. Heat Level: Hot Ingredients: Diced Tomatoes...

Smoky Mezcal, dried local peppers, Habanero, and Mexican chocolate provide for a spicy mole based sauce inspired by the region's gastro-histori...

La Diosa Verde (which means Green Goddess in Spanish) is a flavorful mild Serrano and Poblano sauce, with a bright and tangy citrus finish. Heat Le...

A unique Ukrainian inspired hot sauce featuring beets, caraway, and dill, along with Orange Habaneros. $1 of your purchase will go to World Central...

Ready to refill your hot pepper grinder? Save a few bucks and skip the glass jar with our grinder refill packs. Each pack is large enough to fill 1...

Made with the elusive Pepper X, measured as the hottest in the world by Guinness World Records, this sauce packs a serious punch and lets the peppe...

The Dragon's Breath chile is a contender for the crown of "Hottest In The World". Unofficially tested at 2.48 million Scoville Heat Units, this var...

A delicious throw-on-everything sauce, with a sweet onion base, along with onion flakes for extra flavor. Habaneros provide the main kick, but a to...

A sauce that really highlights the heat of Habanero peppers, as well as their delicious flavor, complimented with mandarin oranges, carrots, onions...

Pairing Carolina reaper peppers with black cherries, Canadian apple cider and fresh garlic, this sauce is the perfect complement to your chicken wi...

It had to be done. A hot sauce made with actual hot chips! Tangy, zesty, and hot, with the classic bright red color, try it on Mexican street corn,...

A pure and simple powder made from 100% Carolina Reapers. Extremely spicy, so handle with caution. Heat Level: Extra Hot Ingredients: Carolina Reap...

A extremely hot powder made from 100% 7 Pot Primo Peppers. This is one of the hottest peppers in the world, so handle with caution. Heat Level: Ext...

We sourced a particularly tasty variety of habaneros grown in the Yucatan, with a rich roasty flavor and moderate kick. Heat Level: Hot Ingredients...

A bold combination of zesty mustard, crisp dill pickles, fiery Scorpion Peppers, and the delightful smokiness of smoked paprika. Heat Level: Extra ...

Velvet smooth texture from the avocado oil complements the fermented Mexican chilis and Extra Anejo Tequila to truly give this sauce a spot on the...

“Smoke a Peach” is a limited release that combines apple smoked habaneros and peaches with fresh Southern California loquats. The result is a mash-...

A unique take on a ghost pepper sauce, with strong South Asian influences. Kashmiri Mirch (red pepper powder), Anardana (pomegranate seed powder), ...