Hot Sauce

An incredible Thai-inspired sauce featuring the fiery Dragon’s Breath pepper along with galangal, dragon fruit, banana, and kaffir lime leaf. The b...

An extra garlicy Thai chile sauces crafted in Santa Paula, California by a Thai-American family. Made with fresh carrots and garlic along with the ...

Highlighting the the flavor of one of our favorite tasting superhot peppers, the Trinidad Scorpion, backed up with a simple blend of garlic, onion,...

Datil peppers are a citrusy yellow pepper known for being grown in St. Augustine, Florida. This sauce combines fermented Datil mash with fresh and ...

This award winning Pacific Northwest verde sauce features a blend of Pasilla, Anaheim, Jalapeño, Serrano, and Habanero peppers, along with lime, ma...

A straight forward, fresh cayenne pepper sauce that will make any of your foods sing. Hot Scarlett adds just enough Carolina Reaper peppers to brin...

A straight forward, fresh cayenne pepper sauce that will make any of your foods sing. If you're looking for a daily driver, vinegar forward sauce, ...

Highlighting the unique Fatalii chile from Central Africa, this pepper-forward sauce has a natural citrusy flavor backed up with garlic, onion, and...

A straight forward, fresh cayenne pepper sauce that will make any of your foods sing. Ghost peppers bring the addition of some smoky, earthy heat t...

Lift Off is bright, herbaceous, and endlessly versatile. Green chiles, lime, coconut water, and toasted onion come together in a medium-heat sauce ...

A classic Thai chile sauces crafted in Santa Paula, California by a Thai-American family. Made with pineapple and garlic along with the Thai chiles...

A luxurious, extra spicy Indian-inspired sauce, with a creamy coconut base and Ghost & Habanero heat. Apricot and maple syrup add a hint of swe...

A vibrant blend of Ghost Peppers, cantaloupe, citrus, strawberries, pineapple, and a medley of spices. This unique creation delivers a perfect bala...

This sophisticated superhot sauce balances Carolina Reaper and Trinidad Scorpion intensity with the sweetness of  roasted garlic and mango. Coffee ...

Stellar Fuzz is a habanero based sauce with garlic & ginger zing. It’s reasonably spicy with a burst of hearty flavor. Try it on curries, samo...

A tasty honey-forward sauce with a solid Reaper kick. Incredible with pork chops, coconut shrimp, fried chicken, and pizza. Or if you're feeling un...

A rich, tangy, and slightly sweet sauce built for hot dogs, made with onion, garlic, dates, and Habanero mash in a creamy oil base that delivers bo...

In this case, don’t fear the Reaper. There is just enough to provide a slow building kick, without distracting from the bright and tangy Caribbean ...

This rich, hickory-smoked sauce blends fresh pears with the slow burn of Ghost peppers. The heat isn’t overwhelming, but it lingers on the palate. ...

This Barcelona-born sauce showcases the depth of flavor that comes from koji fermentation, a traditional Japanese technique where rice is gently cu...

This sauce captures the essence of Mexican street corn, with a mellow Chile de Árbol heat, roasted sweet corn, an umami punch from nutritional yeas...

A blend of zesty lemon pepper, sweet mustard, smooth garlic, and hot Datil and Savina peppers, creating a sauce that is at home on anything from ho...

A flavor-forward sriracha style sauce made with Fresno chile peppers. Heat Level: Medium Ingredients: Fresno Chili Pepper, Water, White Wine Vinega...

A true taste of Montana, blending fresh Flathead Lake cherries and a touch of local honey with fire-roasted Habaneros and the deep smokiness of Chi...

This Thai-inspired sauce fuses the fierce bite of Bird’s Eye, Ghost, and Carolina Reaper peppers into a creamy green curry base. Coconut milk softe...

A good sauce doesn’t always need an exciting label, it’s what’s inside that counts. This one is chock full of flavor, with tomatoes, garlic, onion,...

This sauce is similar to Torchbearer’s cult-favorite Garlic Reaper but without the overwhelming heat. Its creamy base pairs well with the bold garl...