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A tangy, savory blend of green mango, habanero, olive oil, and warm spices, Shuug's Amba sauce strikes the perfect balance between bold flavor and ...

An even hotter edition of Smokin Ed's hottest sauce, and each bottle is signed by Ed himself. Made with nothing but Reaper peppers and vinegar. Hea...

A bold, citrusy Honduran twist on the traditional African-Portuguese piri piri sauce using Scotch bonnet mash and lime, with a dash of annatto and ...

A pure and simple purée of Aji Amarillo chiles grown organically in the Ojai Valley. Bright, fresh and fruity peppers, this sauce is perfect for co...

A unique blend of fresh curry spices, herbaceous and slightly sweet fennel seeds, and fiery Dragon's Breath peppers. The sauce is rounded out with ...

Created in Oceanside, California, this sauce has a garlic-forward flavor, with smoky hints of Paprika and the slow building heat of Ghost Peppers. ...