Ghost Pepper

This unique sauce starts with a touch of sweetness and a cinnamon burst and then the heat from the Habanero and Peach Ghost Peppers creeps in and i...

A ghostly Thai-style sauce, with fragrant shallots, galangal, Kaffir lime leaves, and lemongrass, the tang of fermented kombucha, and plenty of Gho...

A classic creamy wing sauce with a cayenne and habanero base, kicked up a notch with fermented ghost peppers. Heat Level: Extra Hot Ingredients: Wa...

A totally unique take on green Thai curry, with eggplant, zucchini, and long hot peppers, plus aromatics and spices like galangal, lemongrass, and ...

A sweet and spicy hot sauce with a red bell pepper base, along with Red Habanero, Yellow Scotch Bonnet, and Ghost peppers for an added kick. A dash...

The Ghost pepper is one of the hottest peppers on the planet. Melinda’s takes this super hot pepper and blends it with papaya and passion fruit to ...

Cutino's Hot Sauce (formerly known as Homeboy's) blends smoky Chipotle peppers with pineapple, carrot, a dash of curry powder, and a bit of Ghost ...

A mash up of two of Karma’s most popular hot sauces - Cosmic Dumpling and Scorpion Disco. From Cosmic Dumpling comes the incredible Asian flavors, ...

Excubiarum is an extremely spicy sauce that uses Jalapeño, Serrano, Green Habanero, Cayenne, Carolina Reaper, Ghost, and Trinidad Scorpion peppers....

Heartbreaking Dawn's take on a classic verde sauce, featuring fresh tomatillos and cilantro, along with a dash of Ghost, Jalapeño, Serrano, and Hab...

One of Hellfire's hottest sauces, featuring a wide variety of chiles including 7-Pot, Trinidad Scorpion, and Ghost peppers, along with cilantro and...

To The Moon is made with a blend of Habanero and smoked Ghost peppers, which are balanced out with onion, lime, and garlic. A nice balance of serio...

A delicious and unique sauce that blends blueberries, basil, ginger, and shallots and gets its heat from Habanero and Ghost peppers. This sauce pa...

A special batch of sauce made especially for us, featuring Star Fruit freshly picked on the Big Island of Hawaii, fiery Ghost peppers, organic carr...

Cocoa Ghost brings depth of flavor with bitter cocoa powder, sweet pineapple, gingery warmth and a quick hit of ghost pepper heat that flares up in...

A bold and tangy Ghost Pepper sauce from Puckerbutt, made with onion, garlic, cumin, and mustard seed. Heat Level: Extra Hot Ingredients: Distilled...

The Mako Snake is the second mythical creature to join the 6-Fin Series. Like the ghost pepper that is featured in this sauce, the Mako Snake is in...

A delicious Ghost pepper sauce featuring a fruity mix of cranberry and blackberry, with a nice balance of sour and sweet. Heat Level: Extra Hot Ing...

This sauce (featured on Hot Ones Season 16) features a unique blend of sour black lime and buffalo ginger, along with ghost, guajillo and pasilla p...

A fiery blend of Reaper, Habanero, Ghost, and Thai chiles, balanced out with fresh mango and citrus juices to provide sweetness and tang.  Heat Lev...

Let the flames wash over you as the savory heat of fire roasted poblano/jalapeno with habanero, ghost and the fabled Carolina Reaper peppers boil d...

A throwback edition of To The Moon, made with freshly harvested Red Habanero peppers rather than fermented pepper mash, bringing some seriously fre...

Bhoot Bangla means "haunted house" in Hindi, and this ghost pepper sauce is so tasty it's spooky. Kashmiri Mirch (red pepper powder), Anardana (pom...