Vandal Pepper Sauce

The northwest classic, Vandal Pepper Sauce (aka vandal red) is as versatile a sauce as there is, with deep, earthy chile de arbol and fruity red serrano balanced by bright lemon and savory tomato. Try it on pizza, pasta, eggs and sandwiches. Kick up soups, sauces and dressings. 

Heat Level: Medium

Ingredients: Tomato Sauce (tomato, red pepper, extractives of celery, citric acid), Roasted Peppers (red peppers, water, salt, citric acid), Serrano Mash (serranos, salt), Sugar, White Vinegar, Lemon, Lime, Citric Acid, Garlic, Onion, Chili Powder, Salt, Canola Oil, Cayenne, Black Pepper, Paprika, Xanthan Gum. 

Sodium: 80 mg

8 oz