Bullwhip is made with Alaskan bull kelp as the first ingredient, giving it a rich creamy consistency and a blast of umami flavor. Fiery Serrano peppers gives it a kick, and garlic and a hint of agave round it out.
Heat Level: Medium
Ingredients: Alaskan Bull Kelp, Water, Vinegar (water, vinegar)*, Fermented Serrano Mash, Expeller Pressed Non-GMO Vegetable Oil, Agave*, Salt, Garlic, Green Ghost Pepper, Onion Powder*, Xanthan Gum.
Sodium: 65 mg