Ghost of Saffron
A transcendent taco sauce featuring a combination of Scotch Bonnet and Ghost Peppers for a moderate kick, and the rich flavor of roasted garlic, onion and toasted cumin seed. Avocado oil adds an almost creamy consistency, and just a touch of saffron rounds it out.
Heat Level: Medium
Ingredients: Fire Roasted Tomato, Apple Cider Vinegar, Distilled Vinegar, Fire Roasted Carrot, Peppers (scotch bonnet, ghost pepper), Roasted & Fresh Garlic, Roasted Yellow Onion, Avocado Oil, Kosher Salt, Agave Nectar, Lime Juice, Smoked Paprika, Toasted Cumin, Mexican Oregano, Saffron.
Sodium: 35 mg