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Ghost Island

Ghost Island

Karma Sauce
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(9)
$9.99 - $9.99
$9.99
$9.99 - $9.99
$9.99

This award-winning sauce blends together Habanero, Bhut Jolokia, Scorpion & Fatalii peppers with mango and pineapple, making this the perfect Caribbean style hot sauce. Try on scrambled eggs, pizza, wings, noodles or dumplings. 

Heat Level: Hot

Ingredients: Peppers (habanero, fatalii, ghost), Orange Juice, Apple Cider Vinegar, Mango, Pineapple, Organic Sugar, Mustard Seed, Lime Juice, Water, Agave Nectar, Salt, Onion, Curry Spices, Garlic. 

Sodium: 35 mg 

5 oz

Awards

  • 1st Place, Scovie Awards 2022, Hot Sauce: Specialty Chile-Hot
  • 1st Place, Zest Fest Fiery Food Challenge 2026, Hot Sauce: Caribbean Style
  • 1st Place, Zest Fest Fiery Food Challenge 2024, Hot Sauce: Exotic, Hot/X-Hot
  • 1st Place, Zest Fest Fiery Food Challenge 2024, Hot Sauce: Ghost Pepper Sauce
  • 1st Place, Zest Fest Fiery Food Challenge 2024, Hot Sauce: Latin Style, Hot/X-Hot
Show all 19 awards
  • 1st Place, Zest Fest Fiery Food Challenge 2022, Hot Sauce: Caribbean Style, Hot/X-Hot
  • 1st Place, Zest Fest Fiery Food Challenge 2020, Hot Sauce: Exotic, Hot/X-Hot
  • 1st Place, Screaming Mimi Awards 2026, Hot Sauce: Caribbean Style
  • 1st Place, New York Smoke & Fire 2012, Best in Heat
  • 2nd Place, Scovie Awards 2023, Hot Sauce: Specialty Chile-Hot
  • 2nd Place, Zest Fest Fiery Food Challenge 2025, Hot Sauce: Latin Style, Hot/X-Hot
  • 2nd Place, Zest Fest Fiery Food Challenge 2025, Hot Sauce: Spicy Sweet Sauce, Hot/X-Hot
  • 2nd Place, Zest Fest Fiery Food Challenge 2020, Hot Sauce: Caribbean Style, Hot/X-Hot
  • 2nd Place, Old Boney Mountain Hot Summer Night 2021, Judgement Day International Hot Sauce Competition: Hot Division
  • 3rd Place, Zest Fest Fiery Food Challenge 2026, Hot Sauce: Latin Style
  • 3rd Place, Zest Fest Fiery Food Challenge 2025, Hot Sauce: Pepper Blend, Hot/X-Hot
  • 3rd Place, Zest Fest Fiery Food Challenge 2024, Hot Sauce: Hot
  • 3rd Place, Zest Fest Fiery Food Challenge 2017, Hot Sauce: Caribbean Style, Hot/X-Hot
  • 3rd Place, Zest Fest Fiery Food Challenge 2013, Hot Sauce: Caribbean Style