Not Sold Out

A unique sauce inspired by the cuisine of Northern India, featuring tamarind, black mustard seed, a complex blend of spices, and enough Ghost peppe...

Smoky Mezcal, dried local peppers, Habanero, and Mexican chocolate provide for a spicy mole based sauce inspired by the region's gastro-histori...

Pobla Peño hot sauce is crafted with earthy fire-roasted Poblano and bold Jalapeño peppers. This fusion of green goodness makes a versatile sauce t...

Rich and complex flavor from the perfect blend of Italian Black Truffles, Cayenne peppers and just a touch of fine Colombian honey. Heat Level: Med...

A rich, complex steak sauce with a solid, slow building ghost pepper kick.  Heat Level: Extra Hot Ingredients: White Vinegar, Water, Tomato Puree, ...

A classic creamy wing sauce with a cayenne and habanero base, kicked up a notch with fermented ghost peppers. Heat Level: Extra Hot Ingredients: Wa...

A tasty take on the classic Sriracha style sauce, with an upfront sweetness and jalapeno tang. Heat Level: Mild Ingredients: Red Jalapeño Pepper Ma...

A mash up of two of Karma’s most popular hot sauces - Cosmic Dumpling and Scorpion Disco. From Cosmic Dumpling comes the incredible Asian flavors, ...

These are the hottest drops available at 13 million Scoville Heat Units. Use with extreme caution. Entirely flavorless, clear liquid. Heat Level: E...

To The Moon is made with a blend of Habanero and smoked Ghost peppers, which are balanced out with onion, lime, and garlic. A nice balance of serio...

The sweet and tart flavor of cherries paired with the fire of Carolina Reapers is rounded out with wildflower honey. This sauce is a great way to e...

A classic Louisiana-style vinegar based sauce made with Ancho chiles, which have a delicious natural sweetness, and some Habaneros for a bit of a k...

Uchu Hot Sauce is a tangy concoction that combines Aji Amarillo peppers with Huacatay, which is a unique, somewhat minty herb that's found in many ...

Three sauces featuring unique international flavors, from the complex Morrocan spices, the Peruvian herb huacatay, and the vibrant flavor of Indian...

This set contains all the delicious Peruvian-style sauces made by Chef Carlos Ruiz. Ghost Hot Cilantro Jalapeño Limo Hot Rocoto Hot Uchu Hot Wicke...

A superhot blend of Reapers and Scorpion peppers with tequila for an added zing.  Heat Level: Extreme Ingredients: Red Bell Pepper, Reaper Pepper M...

A classic Louisiana-style vinegar based Cayenne sauce. The perfect gourmet replacement for Tabasco. Great on eggs and wings. Heat Level: Mild Ingre...

This award winning sauce combines Guajillo and Habanero peppers, garlic, cumin and lime juice to create a well balanced, vinegary sauce.  Heat Leve...

An award-winning combo of jalapeños, tequila, and lime, along with a dash of green apple and ginger. This sauce pairs well with grilled seafood, eg...

A delicious sauce made with apple cider vinegar, citrus, plenty of roasted garlic, and fresh Ghost peppers (aka Bhut Jolokias). Heat Level: Extra H...

This is a delicious fruity sauce made with blueberries & ginger with a nice punch from Fatalii chiles.  Heat Level: Hot Ingredients: Blueberrie...

J's Taco pays homage to the amazing taco trucks of Los Angeles. It features a big tangy sweet bite from the Guajillo and Arbol peppers, balanced wi...

Love tacos? Try this trio of taco style sauces, each with a unique take on the genre, but all containing plenty of zesty cumin flavor.  El Perro ...

This well rounded smoky sauce is made with subtly sweet pomegranate juice paired with Guajillo, Chipotle, and Ancho peppers. It'll have you blowing...