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A zippy verde sauce made with fresh Serrano peppers, roasted onions, tomatillos, cilantro and white wine vinegar. Rounded out with a dash of lime a...

This bold, sweet and spicy sauce combines an exotic blend of Habanero peppers, tropical fruits and ground spices.  Heat Level: Medium Ingredients: ...

A bright and flavorful sauce with a creamy consistency and fresh Red Fresno peppers front and center. Lime and orange provide a citrusy twist. Now ...

Akabanga is a one-of-a-kind chile oil imported from Rwanda. It has the pure flavor of Habanero, and a solid kick. It's great for cooking with or pu...

A thick and flavorful sauce featuring the Rocoto pepper, a Peruvian variety with a distinctive flavor and delayed kick. Heat Level: Medium-Hot Ingr...

A straightforward sweet and spicy sauce, made with Jalapeño, tomato, mustard and a bit of Habanero. Heat Level: Mild/Medium Ingredients: Red Jalape...

A bright and vibrant green sauce featuring fire-roasted tomatillos, organic lime juice, and roasted garlic along with roasted Jalapeños, fresh Serr...

An inventive take on the classic Sriracha genre of sauce, featuring a blend of garlic scapes (think green onions, but from a garlic plant), maple s...

Inspired by an 1850's Virginia BBQ recipe, made with peaches, peanuts, Jalapeños, Habaneros, and rye whiskey. Heat Level: Medium Ingredients: Apple...

This sauce has the same bright Habanero flavor of Marie Sharp's signature sauces but with a ton of garlic.   Heat Level: Medium Ingredients: Carrot...

Holé Molé is the first ever democratically conceived hot sauce! The members of the "For The Love of Hot Sauce" Facebook group voted on Melissa Niet...

An amazing Caribbean-inspired blend of Scotch Bonnet and Habanero peppers, along with ginger, turmeric, mustard, and lemon. Heat Level: Medium Ingr...

This is an delicious roasted garlic and smoked Serrano hot sauce with just enough vinegar to give it a smoky tanginess. This sauce is fantastic on ...

This bright and flavorful chili oil is made with a custom blend of chilis, prized for a balance of their heat, luster, and fragrance. Infused with ...

This deep, richly wooded, and multi-layered hot sauce will keep you coming back for more. Butterfly Bakery smoked Vermont Jalapeños over maple wood...

An absolutely delicious blend of Moroccan spices, tomatoes and Jalapeño and Carolina Reaper peppers (just enough to give it a modest kick, nothing ...

A unique Jalapeño sauce with a tomato base and a dash of fish sauce for a unique umami flavor. Heat Level: Medium Ingredients: Tomato, Jalapeño, Ap...

The recipe is the combination of Founder Gabe and Sister Adriana’s family recipe that was perfected in his kitchen. The bold flavor of Habanero is ...

This Tunisian-stlye chile pepper Pain is Good hot sauce is spicy and flavorful. They've combined red chile peppers, lemon juice, olive oil, and spi...

Take the classic Karma Sauce base of butternut squash and red pepper, then add fresh mango and a dash of tamarind and curry spices. Perfect for sti...

Made with decadent dried chiles that have a personality of their own. Achiote and pineapple bring a rich complexity yet keep the flavor approachabl...