No Garlic/Onion

A spicy Carolina Reaper hot sauce made with pineapple, ginger, honey and a dash of Florida sunshine. Try splashing it in your beer or gin & ton...

Born to Hula's Harvest hot sauce is an ode to the Fall season, with pumpkin, apple juice, brown sugar, and pumpkin pie spices like cinnamon, ginger...

This sauce is an ode to two cocktails from the island of Bermuda: the Rum Swizzle and the Dark n' Stormy. It combines citrus, rum, ginger, cloves a...

This sauce is made with ginger, pear and a hint of star anise, with searing heat from yellow Fatalii peppers and 7 Pot Primo peppers. Heat Level: E...

Peaches, Scotch Bonnets, Fatalii chiles and curry give this sauce a silky smooth, slightly sweet, and zen like kick of citrus and heat. Try on pret...

Pink Elephant is a light, fruity, and slightly sweet sauce made with cranberries, pomegranate juice and ginger, with a nice kick from Habanero, Gho...

This sauce is made with peppers sourced from community gardens and urban farms in cities across the United States, including San Diego, Tucson, Pho...

Exitium is an extremely spicy sauce that's also a flavor explosion. Pineapple, ginger and agave nectar provide a base of sweetness and Fatalii, Yel...

A limited edition collaboration with the band Elder, this sauce is a bright and flavorful blend of citrus juices, mango, and elderflower syrup, alo...