Extra Hot

A fiery blend of pure smoked Reaper powder.  Heat Level: Extra Hot Ingredients: Smoked Reaper Pepper .75 oz

A fiery blend of pure Reaper powder.  Heat Level: Extra Hot Ingredients: Reaper Pepper .75 oz

A hotter take on Truff's classic blend of ripe chili peppers, organic agave nectar, black truffle, and savory spices. This combination of ingredien...

This multi-award winning sauce features Red Habanero and Trinidad Scorpion peppers, wild blueberries, pure coconut water and wildflower honey. Try ...

Benito's Reaper Maple Syrup is made with certified organic dark robust Vermont maple syrup and Carolina Reaper peppers. Try on your favorite brea...

The unique combo of Cabernet wine and fire-roasted bell peppers gets a serious punch from Habaneros and Carolina Reapers. Olives and capers provide...

A painfully hot blend of 30% pure Ghost pepper, 30% pure Chocolate Habanero pepper, with carrots and mandarin oranges to round it out.  Heat Level:...

One of Marie Shar's hotter sauces, made with Red Habanero peppers and tomato puree, along with their classic lime and carrot base. Heat Level: Extr...

An instantly addicting hot sauce, with a simple blend of habanero, reaper, red onion and garlic. A tangy vinegar based sauce that maintains a full ...

Serving up the smoky flavor of chipotle with a massive side of heat. Whether you are looking for a sauce to blow minds at your next bbq, or just lo...

The sweetness of pineapple is the perfect unexpected complement to the Reaper's fire. A dash of garlic, cumin, and Himalayan salt round it out.  He...

An incredible blend of fresh heirloom tomatoes, Habanero peppers, and white truffle. Notes of cremini mushrooms, sherry vinegar, and a pinch of Car...

A flavorful blend of tropical fruits like pineapple, mango, and lime, along with Jamaican Scotch Bonnet peppers and mustard. Some allspice and carr...

Organic Bhut Jolokia (ghost peppers) balance nicely with onions, garlic, and ginger to create this light colored but full flavored hot sauce. Great...

A classic blend of Ghost Peppers, vinegar, garlic, and lemon extract for a quite hot, but not overwhelming, everyday sauce. Heat Level: Extra Hot I...

A classic creamy wing sauce with a cayenne and habanero base, kicked up a notch with fermented ghost peppers. Heat Level: Extra Hot Ingredients: Wa...

Another delicious sauce from Mikey V, with an excellent balance of Carolina Reaper heat, and plenty of savory garlic, tomato, and onion flavor. Hea...

A rich, complex steak sauce with a solid, slow building ghost pepper kick.  Heat Level: Extra Hot Ingredients: White Vinegar, Water, Tomato Puree, ...

Aurora Berryallis featues a combination of blackberries, blueberries, balsamic vinegar, and Vermont maple syrup, plus a ferocious combination of su...

This sauce is pretty much all peppers. African Birdseye, Ghost & Moruga Scorpions are combined with olive oil, lemon juice, and spices. It's wi...

Chamoy is a traditional Mexican condiment made from pickled fruit. This rendition features raspberry and honey, kicked up a notch with 7 Pot Dougla...

This sauce starts with warm spices such as cumin, cinnamon & Mexican Oregano. It adds the sweetness of dates, and the bold smoky flavor of Anch...

A super spicy blend of Carolina Reaper, Trinidad Scorpion, and 7 Pot Primo peppers, along with plenty of garlic, black pepper, and italian seasonin...