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Born to Hula Habanero Ancho

Born to Hula

A classic Louisiana-style vinegar based sauce made with ancho chiles, which have a delicious natural sweetness, and some habaneros for a bit of a kick. 

Heat Level: Medium

Ingredients: Distilled White Vinegar, Red Bell Pepper, Ancho Chile, Habanero Peppers, Garlic, Salt, Onion Powder, Cumin, and Lime Juice. 

Awards: 

1st Place Pepper Blend - 2011 The Hot Pepper Awards

1st Place Pepper Blend - 2013 Golden Chile Winner "Fiery Food Challenge"

5 oz




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