Aji Amarillo

A recipe developed in homage to a Peruvian dish called “Seco" featuring fresh cilantro, spices, garlic, onions, and chili peppers to create the per...

Uchu Hot Sauce is a tangy concoction that combines Aji Amarillo peppers with Huacatay, which is a unique, somewhat minty herb that's found in many ...

A delicious blend of Aji Panca and Amarillo peppers combined with pineapple and cherries. Heat Level: Medium Ingredients: Pineapple, Vinegar, Wat...

In Scotland the Glen is said to be the best part of the river which is why "Glen" so commonly becomes the namesake of distilleries in the region. T...

This sauce highlights the unique flavors of a trio of Peruvian peppers, Limo, Rocoto and Aji Amarillo. The citrusy bright flavor of the peppers is ...

The flavor of citrusy Aji Amarillo peppers meet the heat of Moruga Scorpion and Reaper peppers. Avocado oil provides a nice creamy base, and it has...