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Entube Mole Paste


This thick chile paste features a complex marriage of dark cocoa, tamarind, 4 different chilis, a mix of 15 herbs and spices and a pinch of Jacobsen Sea Salt with a dash of coconut palm sugar makes for a deeply layered, rich, and stimulating flavor.

Heat Level: Mild

IngredientsWater, sunflower oil, cocoa, carob, ancho chili, coconut palm sugar, tamarind, Mexican hatch chili, chili de arbol, Jacbosen sea salt, acerola berry, garlic, fennel, allspice, paprika, fenugreek,cardamom  & spices.

3.5 oz

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