A superhot blend of Reapers and Scorpion peppers with tequila for an added zing.
Heat Level: Extreme
Ingredients: Smokin' Ed's Carolina Reaper (NZ Grown), Trinidad Scorpion Butch T (NZ Grown), Capsicum, White Wine Vinegar, Lime Juice, Mexican Tequila, Palm Sugar, Onions, Ginger, Garlic, Salt, Pepper.
Awards: 2016 Screaming MiMi Awards, XXX Hot Category
5 oz (now in a traditional sized hot sauce bottle)