Onion

The sweetness of pineapple is the perfect unexpected complement to the Reaper's fire. A dash of garlic, cumin, and Himalayan salt round it out.  He...

A delicious blend of Aji Panca and Amarillo peppers combined with pineapple and cherries. Heat Level: Medium Ingredients: Pineapple, Vinegar, Wat...

Poto Rojo Hot Sauce is made with Carolina Reapers, certified organic Sicilian blood orange juice, fresh onions, carrots and sweet peppers. The resu...

This multi-award winning sauce features Red Habanero and Trinidad Scorpion peppers, wild blueberries, pure coconut water and wildflower honey. Try ...

This sauce is a delicately balanced combination of Calabrian chiles, sun-dried tomatoes, olives, garlic, mushrooms, thyme and basil. Amazing on piz...

True to its name, this sauce takes heat-rich Habanero chiles to a foundation of real sour cherries for a combination of fruity sweetness and unmist...

Inspired by an 1850's Virginia BBQ recipe, made with peaches, peanuts, Jalapeños, Habaneros, and rye whiskey. Heat Level: Medium Ingredients: Apple...

A sweet and very spicy hot sauce made with pineapple, black cherries and a blend of 7-Pot Douglahs, Chocolate Bhut Jolokias and Scotch Bonnet peppe...

The flavors of smoky chipotle peppers, cocoa, and coffee harmonize nicely with a sweetness from pineapple and aromatics like garlic, onion, and gin...

This sauce is a sweet and spicy blend of peaches, bourbon, and maple syrup, along with some Serrano peppers for a mellow kick. Perfect for pork cho...

A collaboration with rock band Blackberry Smoke, this sauce speaks to the essence of Georgia, with fresh blackberries, southern heat, and plenty of...

The hottest of Marshall's Haute Sauces, this Limited Edition Ghost Chili Apple has a lovely fall flavor profile. Local Honeycrisp apples are used...

Heartbreaking Dawn's 1841 is a delicious blend of Ghost peppers, pears and apples, along with carrots and lime juice. This sauce packs a punch, bu...

Heartbreaking Dawns Fervor contains the world's hottest pepper, the Carolina Reaper. A delicious blend of strawberries, orange marmalade, ginger an...

Lucky Dog's hottest sauce yet, Hell Hound combines fiery Carolina Reapers with roasted peppers, mango, tamarind & roasted garlic for a well bal...

Holé Molé is the first ever democratically conceived hot sauce! The members of the "For The Love of Hot Sauce" Facebook group voted on Melissa Niet...

A recipe developed in homage to a Peruvian dish called “Seco" featuring fresh cilantro, spices, garlic, onions, and chili peppers to create the per...

A unique collaboration between Paulman Acre and J's Small Batch featuring smoked strawberries, crafted with just the right amount of heat, sweetnes...

This sauce is crafted by a Peruvian chef, using the Aji Limo, a delicious Andean pepper that has survived from pre-Columbian times. The Aji Limo is...

A one of a kind creation to celebrate 10 years of Lucky Dog Hot Sauce, this sauce blends scotch bonnet peppers, alderwood smoked sea salt, blueberr...

A vibrant combination of fresh pineapple, roasted Jalapeño, citrus juices, and mojo spice blend. Ghost pepper mash kicks up the heat without overwh...

The term memento mori originated in ancient Rome and has long served as a reminder of mortality urging people to live their lives to the fullest. T...