All Sauces

A transcendent taco sauce featuring a combination of Scotch Bonnet and Ghost Peppers for a moderate kick, and the rich flavor of roasted garlic, on...

This collaboration between High Desert Sauce Co and the band Snailmate comes together beautifully, with cold brew coffee, Aleppo and Chocolate Haba...

Tikk-HOT Masala features a vibrant blend of sweet and savory flavors, with creamy coconut milk and earthy spices. The one-two punch from Ghost pepp...

Ghostly Prick layers the subtle sweetness of local prickly pear nectar and the floral notes of hibiscus flower atop a base of red bell peppers. Lim...

This sauce starts with warm spices such as cumin, cinnamon & Mexican Oregano. It adds the sweetness of dates, and the bold smoky flavor of Anch...

Chamoy is a traditional Mexican condiment made from pickled fruit. This rendition features raspberry and honey, kicked up a notch with 7 Pot Dougla...

HDSC's untraditional mango habanero sauce is built upon a base of fire roasted tomatoes. It features an earthy tang upfront followed by a balanced ...

Let the flames wash over you as the savory heat of fire roasted poblano/jalapeno with habanero, ghost and the fabled Carolina Reaper peppers boil d...

Fire roasted carrot & yellow bell pepper create a savory base for this sauce, while peaches & orange zest mingle with agave nectar a sweet ...

Those shady characters on the front are Chil, T and Pin. They know a good hot sauce and a good conspiracy when they see one. Pineapple and fire roa...

This sauce is pretty much all peppers. African Birdseye, Ghost & Moruga Scorpions are combined with olive oil, lemon juice, and spices. It's wi...

Ever wonder what the southwest tastes like? Start with warm spices such as cumin, garlic & oregano. Add the sweet treat of dates. Mix in the bo...