Matouk's Flambeau Sauce
$ 2.99

ON SALE DUE TO BEING PAST BEST-BY DATE

A fiery Trinidadian hot pepper sauce made with aged, pickled scotch bonnet chiles, mustard, and celery seed.

Heat Level: Hot/Extra Hot

Ingredients: Aged pickled Scotch Bonnet Peppers, vinegar, modified corn starch, salt, mustard, onion powder, spices, soybean oil, color.

5 oz